Quail Dinner Carton 4LB

• Low-allergen white meat for pets who have poultry sensitivities
• Lean, low-calorie protein option
• A great source of iron, zinc, magnesium, and all B vitamins

Recipe Ratio

• 70% Muscle Meat
• 10% Organ meat
• 10% Ground Bone
• 10% Fruit and Vegetables

Whole Quail (Meat And Bone), Pork Heart, Pork Meat, Pork Liver, Spinach, Zucchini, Broccoli, Cranberries, Blueberries, Barley Grass, Wheat Grass, Kelp, Zinc Proteinate, Manganese Proteinate, Copper Proteinate, Vitamin E

Disclaimer: Big Country Raw® follows the Minimal Requirement (Amount/1000kcal for Growing Puppies After Weaning & Adults Dogs) suggested by The Nutrient Requirement for Dogs and Cats by the National Research Council (NRC).  For the nutrients P, Na, K, I, Co, Mn, and Vit A, & B group (no minimum requirement provided) recipes match the NRC Recommended Allowance.   For Omega-3 Fatty acids (ALA, EPA, DHA), Vit E and D we strongly suggest adding Omega-3 Fatty Acid supplements such as Thrive® Herring Oil or Thrive® Hemp Seed Oil to meet the NRC Recommended Allowances.

Add Thrive® Herring Oil (the popular choice) or alternatively Thrive® Hemp Seed Oil (plant-based option) for Omega-3 Fatty Acids.   Omega-3 Fatty Acids may improve the shine and luster of the coat, reduce inflammation and aid in the absorption and distribution of essential nutrients.

SAFE RAW FOOD HANDLING INSTRUCTIONS:

• Keep food frozen and thaw in refrigerator until ready to use.
• Raw food must be used within 3 days after thawing
• Return unused food back to the refrigerator after serving.
• Serve in stainless steel or ceramic dishes.
• Wash all work surfaces, utensils, serving spoons and hands with hot water & soap after handling raw meat & poultry.